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Post by sue on Apr 18, 2008 16:02:25 GMT -5
Taco Soup
2 lbs hamburger (or ground turkey) 1 med onion chopped 1-28 oz can tomatoes 1-15 oz can tomatoe sauce 1 c water 1-15 oz can pinto beans (drained and rinsed) 1 envelope taco seasoning
Cook meat and onion, drain. Add the other ingredients, mix well. Bring to a boil, simmer at least 30 minutes. Garnish with favorite taco toppings,or do what I do which is pour it over corn chips then add toppings. (you can use a can of refried beans in place of pinto beans, it will make the soup thicker)
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